Hey There,

Do you have one of those meals that you really love eating but when you think of how long it will take for you to cook, it just makes you want to forget about it and have some left-overs instead, well my chicken, bacon and sweetcorn quesadillas are one of those with samosas coming in a heavy second. Now, I know it might sound crazy but for me, it takes a whole planning from when to do each step to dealing with who doesn’t want what in theirs. Luckily, I came to grips with the fact that I still have to make them since they are so good and no resistance can make me avoid them. For this recipe, you will need;