cooking – www.jocajic.com

NEW YEAR NEW WAYS TO COOK

January 9, 2024 46 Comments

Happy New Year,

Hello everyone, I hope you are all doing great and had a wonderful holiday season. I took a break and decided to regroup and come back in the new year and here I am with my first post of the year. I probably should be coming back to you with all about goal setting, but not today my people. Instead, I am going to give you new ways to cook and all the lovely gadgets that come with it. There are many great gadgets out there for a lighter and more efficient way to cook your breakfast, lunches and dinners. Here they are:

FOOD, HOME

HOW TO MAKE TRADITIONAL FLAPJACKS

October 3, 2023 No Comments

Breakfast on the go

What comes to mind when you hear “Breakfast on the go” for me, it’s either sandwiches, a cereal bar, or maybe a smoothie. For a long time, I used to call anything made from oats an oat bar, it doesn’t matter to me, if it has oats it’s just an oat bar to me. Then I heard about flap jacks which I call granola bars now and I think will I stick to that because it just doesn’t matter. So today I have for you this recipe on how to make traditional flapjacks. For the ingredients you will need;

FOOD, HOME

ROASTED SWEET POTATO & BUTTERNUT SQUASH SOUP

September 24, 2023 No Comments

Did Anyone Say Soup?

Well, hello once again, I hope you’re all having a great day so far. As you can tell from the title, today we are diving into a more comforting recipe. With the weather changing and all, soup always seems to come to mind to offer some warmth along the way. So for today, I am sharing with you my delicious roasted sweet potato & butternut squash soup recipe. Lightly spiced, flavourful and just screams comfort. For this recipe you will need;

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SPICY LEMON GARLIC KENYAN MASALA CHIPS RECIPE

September 22, 2023 No Comments

When I think of this Kenyan chips masala recipe, It takes me back home and reminds me of my college days and how much I used to stuff myself with them. If you’ve been following my blog for a while now, then you know I am Kenyan and I love sharing my Kenyan recipes with you and most of you seem to like them. From my samosas, chapatis, beef pilau, mandazis and kachumbari. Chips masala/ masala chips whichever way you say it, makes no difference. I still crave them from time to time and making them at home is even more satisfying. If you try this recipe, please don’t come and complain to me that you can’t stop having them because they are that good. Perfectly spiced fries with a touch of lemon for good measure, for this recipe you will need;

HOME, LIFESTYLE

5 HEALTHY KITCHEN ACCESSORIES TO ACHIEVE YOUR WEIGHT LOSS GOALS

February 17, 2023 31 Comments

Hello Everyone,

I hope you are all doing fine and ready for the weekend. January is already underway and very soon it will be over. If one of your goals this year was to maintain good health or even achieve some weight loss goals, then this post is just for you. I am also trying to take care of myself and avoiding sugar is one of them so far, I can’t complain. Today I am here with 5 healthy kitchen accessories to achieve your weight loss goals this year and hopefully, none of you has given up already. Also, save yourself some money with these few tips.

FOOD, HOME

SIMPLE HOMEMADE CHOCOLATE PUDDING

August 5, 2022 No Comments

Hey there,

Another day, another fabulous recipe for you. This time I am calling out all the chocolate lovers out there who just need a chocolatey treat without lots of fuss and takes care of the craving real quick. It’s my simple homemade chocolate pudding recipe, what’s not to love, perfect on its own, topped up with some cream and more chocolate shavings or just add in more flavours if you like but for me, simple is better. There was a debate around my house when it came to the crust forming and no crust and who preferred what, personally I love both and don’t mind at all but if you get a tad bit squeamish then no crust for you then.

This is also a very nice and convenient dessert if you’re entertaining since you can make them ahead and let them refrigerate for a while before serving. Also depending on what type of chocolate you prefer, you can choose to go for a fancy chocolate bar or normal milk chocolate will do too. For this homemade chocolate pudding, you will require;

FOOD, HOME

HOW TO MAKE CROATIAN CEVAPI/ CEVAPCICI

January 24, 2022 No Comments

If you missed my previous post, then this is a follow up on what you could make to eat with ajvar. How to make Croatian cevapi/ cevapcici is what I have for you today. Grilled flavoured minced meats that pair well with the ajvar recipe I gave you earlier and is just glorious to have any time. As much as I would like to eat cevapi the authentic way with all the dips and bread, I tend to also make them and eat them on their own because they are that good and just makes you want more. Before I continue, let me just explain a bit more what cevapi/ cevapcici are.

So, what exactly is cevapi?

Plainly put, cevapi is a grilled dish of minced meat found traditionally in Serbia and Croatia. Hand-mixed and formed into kebab shaped meat from two to three types of minced meat. For my recipe, I used two and preferably prepped a day before to let it marinate. For this recipe you will need;

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CROATIAN AJVAR RECIPE

January 7, 2022 4 Comments

Hello everyone,

If you’ve been reading me for a while now and stopped by my random facts about me post, then you already know that I lived in Croatia for four years and during my stay there, I was able to try out different authentic recipes which I loved. One of the recipes that stood out to me and I had to replicate was the Croatian ajvar recipe. A perfect accompaniment to cevapi/cevapcici ( grilled minced meat similar to kebabs), onions and lepinje (similar to pita bread). When I moved, I tried finding it everywhere but just couldn’t find one that tasted the same, so I decided to figure out how to make my own and one that I like the taste of.

What is Ajvar?

Simply put, ajvar is a condiment/dip from red peppers, eggplant and oil. My homemade version had roasted peppers and just tastes amazing. Another condiment widely used when having cevapi is kajmak, which is a white cream dip that complements everything well. Now that you know what it is, let’s get on with the recipe. You will need;

FOOD, HOME

A DELICIOUS CHEWY BROWNIE RECIPE

October 1, 2021 No Comments

Hi once again,

Happy new month everyone. I hope you’re all doing great. I needed something to have for dessert this week and I decided on some brownies. I’m sure no one hates them unless there’s an allergy involved or you just despise chocolate in general. Today I have a delicious chewy brownie recipe for you and I must say, chewy is an understatement because these turn out so good and makes you not stop at one. So if you know you might stop your diet, then I suggest you don’t make them at all. I wouldn’t want to be the one “sabotaging” your diet but honestly, I want to and insist that you try them first. For this delectable brownie recipe, you will need very simple ingredients and they are as follows.

FOOD, HOME

EASY BAKED GARLIC PARMESAN CHICKEN WINGS

September 30, 2021 No Comments

Hello Everyone,

If you’ve been following my blog for a while now and have seen my recipes, then you already know that I tend to have more chicken recipes than other meats. That’s just because I love chicken and my most favourite will definitely have to be chicken wings. There is just something about eating chicken wings that make me super happy, I can have them plainly roasted, dry-rubbed, sticky, spicy and my recent obsession which are my garlic parmesan chicken wings. They are easy and baked to perfection and finally tossed in some parmesan cheese.

My son also loves chicken wings and as much as he used to make me have to debone them for him, he has now appreciated the satisfaction of eating it on the bone and asks for chicken wings every chance he can get. This recipe is super simple and the outcome doesn’t disappoint, with some small prepping time and the oven at your service, then you will love this recipe. You will need;