BROWN SUGAR, GARLIC & MUSTARD GLAZED PORK LOIN

Hey there,

I know it’s been a minute but I am back now, I had totally forgotten how life with a newborn can literally turn you into a zombie or go a bit crazy at times but I am getting into a routine and hopefully I stay sane. I don’t know about you guys but the weather here has just decided to do it’s own thing and I have no idea when I am going to see some sun. So it’s back to evening roasts and cosy meals until it gets warmer and looks more like Spring. Today I have a fabulous recipe for you guys, if you tried my chicken wings then this brown sugar, garlic & mustard glazed pork loin will definitely put a smile on your face. Here is what you will need:

BROWN SUGAR, GARLIC & MUSTARD GLAZED PORK LOIN

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MY GARLIC AND HERB ROASTED POTATOES

my garlic and herb roasted potatoes

We all know about the usual Sunday roast; I never really follow that rule, but the only thing that stays the same is that we always have roasted potatoes on Sundays. The other difference is that what accompanies the potatoes is all up to my family’s choice. This is a recipe for my garlic and herb roasted potatoes which I have finally been able to perfect after many failures of soggy and burnt potatoes. It’s very simple and all you need is;

my garlic and herb roasted potatoes

  • 2 jacket potatoes (I used two huge ones)
  • Garlic powder
  • Salt
  • Black pepper
  • Mixed herbs
  • Paprika
  • Olive oil
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